| shenagxthy | Date: Sunday, 23 Jun 2013, 04:39:22 | Message # 1 |
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While the best tools of the trade make your work in the kitchen easier and faster, there are other ways to reduce preparation time that fall more in the realm of technique.
It makes sense then, to create meals that can last more than one day and can cook on their own without constant manipulation and involvement on your part.
My philosophy here is that the better your equipment, the less maintenance and time you have to invest in that tiny crawlspace of a kitchen.
4 Reduce preparation time
锘? Tips For Small Kitchens
Toaster oven
3 Invest in some great equipment
"What toys," you ask? Hey, do you have any idea how far kitchen appliance technology has come? There are some incredible gadgets and tools on the market to make life a lot simpler for anyone who likes to cook. They do the work for you and save time. Of course, they do not fall into that "affordable" category, but they do make sense for someone with a small kitchen.
Besides the best that stove technology has to offer, you can purchase a funky new toaster oven. In fact, the latter is just about the best friend you can have in a small kitchen. You can either get that brand new super stove with a grill on the stovetop, which is just too cool, or you can get the standalone "plug and play" variety, which is about as low maintenance a device that you can own. I have one at home and with a kitchen that is not too large, I can vouch for the efficiency of this appliance. I can do vegetables, meat and fish on it at the same time and in no time. Postpreparation cleanup is often the bane of people with small kitchens but with a Teflon grill, your time in front of the sink is minimal.
Meals like roasts, for one. Whether you use a beef or pork tenderloin or any other cut of meat, there are a ton of versatile options here. All you need really is a good pan and some imagination and creativity. This is a mealinone concept, and the pan serves as your vehicle to bring all your ingredients together. A combination of herbs, garlic, onions, and root vegetables, along with a shoulder of lamb (or two) is a grand but very simple meal that can go a long way.
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